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• Lock-and-spring mechanism for an easy and safe cut. Patented
• Large handles, perfect for all hands, even the largest
• Clamps integrated between the two handles to break carapaces
• Detachable stainless steel blades for easy cleaning
• Sharp blades for easy passage in the crustacean without tearing: flesh intact
• Safety clips to hold the shears closed during storage
Dimensions: 9,0 x 1,5 x 25,5 cm.
Cut hard shellfish leaving meat intact, without cracking nor mess. Ideal for lobster, crab, langouste, shrimp and scampi.
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