• Between the rounded sauté pan and the Lyon-style frying pan, this high-sided pan allows for all types of cooking: frying, searing, or browning.
• It allows for the preparation of large quantities and its high sides limit splattering during the cooking of meats.
• Ideal for sautéed potatoes.
• #outdoor range made of blue-tempered steel without any coating. The blue-tempered steel is white steel that has undergone a heat treatment that provides temporary protection against oxidation during storage and transportation.
• Quickly reaches high temperatures, excellent caramelization of juices.
• Welded, curved French-style handle: easy handling and ergonomics.
• Maintenance: scrub with a brush and lightly oil. Store in a dry place.
• Do not use detergent products or put in the dishwasher.